Khoom Lanna

Menu

 

HOUSE SPECIALTIES
CHILI BASIL LAMB                                                                                                    17 
Marinated slices of tender lamb sautéed with sweet basil, Thai chilies, fresh vegetables & portabella mushrooms in red wine reduction

BANGKOK FISH                                                                                                        16

Crispy sole filets tossed with aromatic herbs & green apple salad

TAMARIND FISH                                                                                                       17
Steamed tilapia topped with tamarind sauce, fresh ginger, black mushrooms, tomatoes, chilies & onions

SALMON IN PINEAPPLE CURRY                                                                                18
Steamed Atlantic salmon topped with creamy red curry, vegetables & pineapple

SWEET SASSY SOLE                               
                                                                  17 
Crispy sole filets sautéed in aromatic homemade sweet & sour sauce

SMOKIN’ CALAMARI                         
                                                                        17
 
Calamari sautéed with smoked sweet red chili paste, garlic, green beans, zucchinis, onions &carrots

DUCK BASIL                         
                                                                                    18 
Oven roasted duck sautéed with chilies, garlic, green beans, bell peppers, zucchinis, onions, carrots & Thai sweet basil

DUCK CURRY                                                                                                           18 
Oven roasted duck with red coconut milk curry, pineapple, zucchinis, carrots, cherry tomatoes, & sweet basil

TAMARIND GLAZED DUCK                                                                                       18
Crispy roasted duck on a bed of steamed vegetables served with homemade sweet & sour tangy tamarind reduction

YELLOW SEA                                                                                                          
 18 
Mixed fresh seafood with coconut milk yellow curry, carrots, bell peppers, onions, celery, zucchinis & fresh mushrooms


MUSSAMAN LAMB                                                                                                           18 
Australian Lamb Chops marinated in spices, simmered in mild Mussaman Curry, potatoes, edamame beans & topped with crispy onion rings 




APPETIZERS

CRISPY SPRING ROLLS        7
Deep-fried delicate combination of vegetables & vermicelli rolled in crispy pastry


SUMMER ROLLS        9
 
Our special recipe of shrimp, tofu, chicken & green salad wrapped in rice paper

GOODIE BAGS      8
Delicious blend of ground chicken, celery, carrots, peas, onions & jicama, wrapped in wonton skin

CREAM CHEESE WONTON      9

Savory melted cream cheese, crabmeat wrap in a golden brown wonton skin

CHILI GLAZED WINGS      9.5
Thai Style fiery sweet chicken wings sprinkled with crispy basil leaves

CRISPY TOFU        7
Fresh tofu fried to golden brown served with sweet & sour sauce

MEE KROB        8

Crispy rice noodles mixed with sweet & sour tamarind sauce, topped with tofu, shallots, lettuce, leek & bean sprouts

LAMB SATAY       10
Grilled lamb skewers, coconut milk curry marinade, edamame slaw

CHICKEN SATAY        8
Skewered marinated chicken served with creamy peanut sauce & cucumber salad

SPINACH WRAPS        
8
Diced lime, shallots, ginger, toasted coconut, peanut, dried shrimp & tamarind coconut sauce

CALAMARI RINGS      9
Golden fried battered calamari, served with delicious homemade sauce

 COCONUT PRAWNS      10
Marinated prawns sprinkled with coconut flakes, lightly fried,  served with mango slaw & pineapple sauce
 
CURRY FISH CAKES   10
White fish seasoned with bay leaves, green bean, red curry, lightly fried. Served with cucumber salad dipping sauce

LADY FINGERS    10
Shrimp marinated with Chef selected Thai herbs & wrapped in crispy pastry

ANGEL WINGS   10
Marinated chicken wings stuffed with vermicelli & mixed vegetables, lightly fried, served with sweet & sour sauce

CRISPY CORNCAKES        9

Sweet corn flavored with Thai spices & garnished with cucumber salad

LANNA MEDLEY
(suitable for 2)      18
Offering you an opportunity to try samples of summer rolls, chicken satay, lady fingers & cream cheese wontons & crispy tofu (no substitution)

SOUPS

 Choice of Chicken, Pork, Beef or Tofu     4.5     Prawns    6.5 

TOM YUM
Hot & sour lemongrass broth with mushrooms, kaffir lime leaves, carrots, tomatoes & onions

TOM KHA
Creamy coconut milk lemongrass broth with galanga, mushrooms, cabbage, carrots, onions, tomatoes, lime juice, sprinkled with cilantro

GREEN ONION SOUP
Clear broth with mushroom, green onions, black pepper, spinach, carrots, onions & cilantro

TOM KHA SEAFOOD  (suitable for 2)                 14
TOM YUM SEAFOOD (SUITABLE FOR 2)                  14
FLOATING MARKET (suitable for 2)                        14
Mixed seafood simmered in hot & sour lemongrass broth with kaffir lime leaves, bell peppers, onions, tomatoes, sweet basil & fresh chilies
SALADS

LARB GAI        10
Ground chicken, green onions, shredded carrots, shallots, roasted rice powder, cilantro & mint with lime vinaigrette served on a bed of lettuce

FILET MIGNON SALAD        13
Grilled Filet Mignon, shallots, onions, cilantro with lime vinaigrette on a bed of spring mixed greens

LETTUCE WRAPS        10
Ground chicken, shrimp, glass noodles, green onions, shallots, cilantro with lime dressing & peanut sauce

PAPAYA SALAD        9.5
Thai famous green papaya, green beans, carrots, cherry tomatoes with garlic lime vinaigrette

MINT MUSHROOM     10
Seasonal mixture of fresh mushrooms, shitake mushrooms, dressed with soy vinaigrette, shallots, roasted rice powder, cilantro & fragrant mint leaves

MANGO SALAD        11
Green mango & sweet grilled prawns with lime vinaigrette, sprinkled with roasted coconut, onions & shallots

PLAH GUNG        12
A house favorite!! Charbroiled prawns, shredded lemongrass, shallots, cilantro, mint leaves & lime vinaigrette over spring mixed greens

ROASTED EGGPLANT        13
Roasted eggplant with ground chicken, prawns, mint leaves, mixed greens & lime vinaigrette

LANNA HOUSE SALAD        
10
Mixed seasonal fresh greens, bell peppers, tomatoes, grilled tofu with homemade sesame dressing
 

CURRIES

Choice of Chicken, Pork, Beef or Tofu                                                                            13
Choice of Prawns add      2                                                      Mixed Seafood add          4

 GREEN CURRY
Coconut milk, eggplant, carrots, bamboo shoots, green beans, zucchinis & basil 

RED CURRY
Flaming red curry with coconut milk, pineapple, carrots, tomatoes, bell peppers, zucchinis & basil

 YELLOW CURRY
Mild yellow curry with coconut milk, onions, carrots & potatoes, topped with crispy shallots

MASSAMAN CURRY
Mild, rich, gentle brown curry, coconut milk, potatoes, carrots, roasted peanuts & onions

PANANG CURRY
Red Chili paste, creamy peanut reduction, coconut milk, steamed vegetables, kaffir lime leaves

 PUMPKIN CURRY
Delicious oriental pumpkin with seasonal vegetables in coconut red curry

JUNGLE CURRY
Southern-style spicy curry WITHOUT coconut milk, fresh seasonal vegetables & Thai herbs

 


FROM THE WOK

Choice of Chicken, Pork, Beef or Tofu                                                                            12
Choice of Prawns add      2                                                        Mixed Seafood add        4

CHILI BASIL

Sautéed chilies, garlic, green beans, bell peppers, carrots, fresh mushrooms, zucchinis & onions

GARLIC LOVER
Sautéed fresh garlic, carrots, black pepper, onions, mushrooms & green onions

PRIG KHING
Green beans, red chili paste, carrots, bell peppers, basil, kaffir lime leaves sprinkled

SWEET & SOUR
Sautéed pineapple in Thai sweet & sour sauce with cucumber, tomatoes, onions & bell peppers

GINGER
Fresh ginger in a garlic black bean sauce with bell peppers, carrots, onions & black mushrooms

CASHEW NUT
Lightly breaded meat, honey glaze, cashew nuts, tomatoes, mushrooms, carrots & green onions

VEGETABLE DELIGHT
Sautéed mixed vegetables & sesame oil with homemade sauce

BROCCOLI OYSTER SAUCE
Broccoli sautéed with oyster sauce, rich red wine, mushrooms, garlic & onions

RAMA THE KING
Steamed spinach, carrots, cabbage, zucchinis, broccoli with homemade creamy peanut sauce

EGGPLANT LOVER
Sautéed eggplant, black bean sauce, carrots, onions, bell peppers, Thai basil & chilies

BBQ CHICKEN/PORK
Chicken breast or tender pork marinated with Thai herbs & spices

PAD THAI
A famous Thai dish!  Pan-fried rice noodles, tofu, bean sprouts, egg, carrots, leeks in delicious homemade tamarind sauce & topped with ground peanuts

PAD SI-EW
Pan-fried wide rice noodles in delicious black soy sauce with broccoli, cabbage, carrots & egg

DRUNKEN NOODLES
Wide rice noodles, mixed vegetables, tomatoes, fresh chilies, garlic & basil leaves

RAHD NAR
Fresh wide rice noodles with mixed vegetable served in gravy sauce

PAD WOONSEN
Glass noodle in homemade oyster sauce with onion, tomatoes, egg, carrots, celery & green onions

HOUSE FRIED RICE
Thai style fried rice with carrots, onions, tomatoes, egg, sweet corn & snow peas

BASIL FRIED RICE
Spicy pan-fried rice with green beans, onions, carrots, bell peppers, basil & roasted chili garlic

PINEAPPLE FRIED RICE
Pan-fried brown rice with sweet pineapple, curry powder, cashew nuts, green onions & tomatoes



Items are based on availability and subject to change without notice
Prices are subject to change without notice

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